Peanut Bottle Gourd Masala

Ingredients:

1. Sliced Bottle gourd - 250 gms
2. Onion - 1 medium
3. Red Chilli - 4/5 (As required)
4. Peanuts roasted - 1 cup
5. Curry Leaves - 1 spring
6. Salt
7. Turmeric powder - 1/4 spoon
8. Oil - 2 spoons

To Powder:

1. Fry Red chillies and peanuts and powder it coarsely.

Recipe:

1. Take a pan, add oil and add mustard and allow it to splutter and add curry leaves ,onions and fry it.
2. Add sliced bottle gourd and turmeric powder, salt and allow it to cook.
3. Then add the powder once after the veggie is cooked well and simmer it for another 5 mins
4. Then serve it with hot rice or chappathi.Enjoy!!